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Chef’s Suggestions

**PAPAYA SALAD (SOM TUM)  –  $9.95
Hot and Sour Green Papaya Salad Mixed with Peanuts

FRESH EGG ROLL  –  $6.25
Steamed Egg Roll with Thai Sausage, Tofu, Egg, Bean Sprout and Cucumber topped with Sweet Plum Sauce

MOO YANG  –  $11.95
Grilled Pork on Skewer Served with Sticky Rice and Spicy Sweet Sauce

*KAI SAM ROSS  –  $11.95
Stir Fried White Meat Chicken with Spicy Sweet and Sour Sauce

MASSAMAN CURRY –  $13.95
Your Choice of Shrimp, Chicken, Pork, or Beef with avocado in peanut coconut based curry

**DUCK CURRY  –  $13.95
Sliced Duck in Coconut Red Curry with Pineapple, Tomato, Basil Leave and Chili Pepper

**RED CURRY  –  $13.95
Red Coconut Curry with Bamboo Shoots, Basil Leaves, Hot Chili Pepper, Served with Your Choice of Shrimp, Beef, Chicken, Pork, or Vegetable

YELLOW CURRY  –  $13.95
Served with Your Choice of Shrimp, Beef, Pork, Chicken, or Vegetables served with Potatoes, Onions and Carrots, with a side of Cucumber Sauce

**PANANG CURRY  –  $13.95
Concentrated Red Curry with Your Choice of Beef, Chicken, Pork, Vegetable or Shrimp

**GREEN CURRY  –  $13.95
Green Coconut Curry with Thai Eggplants, Basil Leaves and Hot Chili Pepper, Served with Your Choice of Beef, Chicken, Pork, Vegetable or shrimp

**Hoy Pad Ka-Prow  –  $13.95
New Zealand Green Mussels Sautéed in Basil Leaves with Hot Chili and Garlic Sauce

**Duck Pad Kra Pow  –  $13.95
Sliced Boneless Duck sautéed in Basil Leaves with Hot Chili and Garlic Sauce

GRILLED ROCK FISH  –  Market Price
Rock Fish Stuffed with Special Thai Seasoning Grilled to Perfection

Frog Legs  –  $12.95
Deep Fried Frog Legs served with the following choices : • Topped Stir Fried Garlic, Crispy Basil Leaves Served with Homemade chili sauce. • Sautéed with Basil Leaves, Kaffir Lime Leaves, Lesser Galanga, and Hot Chili Pepper

SPECIAL SOFT SHELL CRAB  –  Market Price
Battered and Deep Fried Served • with Hot Chili and Garlic Sauce • with Chili Paste in oil • with Cucumber Sauce with Curry Sauce

GOONG OBB WOON SEN  –  $13.95
Steamed Shrimps with Bean Thread, Pork, Mushroom, Onion and Ginger Root Served in Casserole. Or Jumbo Shrimp for $18.95

**LEMON FISH  –  $20.95
PLA MA NOW – Filet Turbot Fish Steamed in Special Spicy Lemon Sauce Topped with Fresh Hot Chili and Coriander

MAGIC SALMON  –  $14.95
Salmon Filet Any Way You Like
+ Steamed in Spicy Lemon Sauce Topped with Fresh Hot Chili and Coriander, Topped with Your Choice of Curry, Topped with Hot Chili and Garlic Sauce and Flash Fried Basil Leaves, Topped with Mix Vegetables, Steamed with Ginger and Scallion Sauce